An Interactive Annotated World Bibliography of Printed and Digital Works in the History of Medicine and the Life Sciences from Circa 2000 BCE to 2024 by Fielding H. Garrison (1870-1935), Leslie T. Morton (1907-2004), and Jeremy M. Norman (1945- ) Traditionally Known as “Garrison-Morton”
16061 entries, 14144 authors and 1947 subjects. Updated: December 10, 2024
Permanent Link for Entry #3244
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Contribution à l’ètude des intoxications alimentaires. Recherches sur des accidents à caractères botuliniques provoqués par du jambon.Arch. Pharmacodyn., 3, 213-350, 499-601, 1897.Cl. botulinum was discovered by van Ermengem in cases of food poisoning. Subjects: BACTERIOLOGY › BACTERIA (mostly pathogenic; sometimes indexed only to genus) › Gram-Positive Bacteria › Clostridium, INFECTIOUS DISEASE › Food-Borne Diseases › Botulism, TOXICOLOGY Permalink: historyofmedicineandbiology.com/id/3244 |